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SPTW 3EB 3WF
P/N 0162946
Without lid
With foil heating for Bain Marie wells
With 3 wells for GN containers up to 200 mm high
With heated cupboards for GN 1/1
SPTW 3EB 3WF KD
P/N 0162947
With 3 wells for GN containers up to 200 mm high
With heated cupboards for GN 1/1
With heated cupboards for GN 1/1
BD/UH 60-60 4S
P/N 0162988
With convection heating
Platform: 600 × 600 mm
Max. crockery temperature: 80°C
Max. 372 crockery items (with cover)
UST 57-28
P/N 0162991
Max. 615 crockery items (with cover)
Platform: 570 × 280 mm
2 guide rods
Stainless steel
UST/H 57-28
P/N 0162993
Max. 615 crockery items (with cover)
Max. crockery temperature: 80°C
Platform: 570 × 280 mm
2 guide rods
UST/UH 57-28
P/N 0162994
Max. 615 crockery items (with cover)
Max. crockery temperature: 100°C
Platform: 570 × 280 mm
2 guide rods
EBS-UST/H 57-28
P/N 0163006
With static heating
Max. crockery temperature: 60°C
Max. 555 crockery items (with cover)
Platform: 570 × 280 mm
KB/ss SPTW-oD
P/N 0163038
Front side
641 × 250 × 30 mm
Stainless steel
KSPA 2/14
P/N 0163251
Max. 14 + 2 GN 1/1-65
Passive cooling
Incl. 3 eutectic plates
Stainless steel
KSPA 3/21
P/N 0163252
Max. 21 + 3 GN 1/1-65
Passive cooling
Incl. 5 eutectic plates
Stainless steel
BKW 1/20 L-GN-57,5
P/N 0163292
Lengthwise insertion
Insert dimension: 530 × 325 mm
Pitch: 57.5 mm
Connecting cable length: 2,500 mm
Optional variants (capacity GN 1/1)
BKW 1/36 B-GN-57,5
P/N 0163293
Crosswise insertion
Insert dimension: 530 × 325 mm
Pitch: 57.5 mm
Connecting cable length: 2,500 mm