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The following products have been found matching your search "haccp.": 51
TE/H 2/18-33
P/N 0162811
For plate ø 180–330 mm
2 compartments, adjustable
Max. 122 plates (with covers)
Max. crockery temperature: 70°C
SPTW 2EB 2WF
P/N 0162943
Without lid
With foil heating for Bain Marie wells
With 2 wells for GN containers up to 200 mm high
With heated cupboards for GN 1/1
SPTW 3EB 3WF
P/N 0162946
Without lid
With foil heating for Bain Marie wells
With 3 wells for GN containers up to 200 mm high
With heated cupboards for GN 1/1
BD/UH 60-60 4S
P/N 0162988
With convection heating
Platform: 600 × 600 mm
Max. crockery temperature: 80°C
Max. 372 crockery items (with cover)
UST 57-28
P/N 0162991
Max. 615 crockery items (with cover)
Platform: 570 × 280 mm
2 guide rods
Stainless steel
UST/H 57-28
P/N 0162993
Max. 615 crockery items (with cover)
Max. crockery temperature: 80°C
Platform: 570 × 280 mm
2 guide rods
BD/O EB 60-40
P/N 0163895
For Euro containers 600 × 400 mm
Max. load: 120 kg
Reinforced design
BPN 4-P
P/N 0164088
Platform: 470 × 340 mm
Stacking height: 696 mm
Max. 160 bowls PN-1/1-Plus
Max. 608 bowls PN-1/4
SPA 2EB
P/N 0164197
With tubular heating element
2 well
Max. container depth: 200 mm
Each well can be heated separately
SPA 3EB
P/N 0164198
With tubular heating element
3 well
Max. container depth: 200 mm
Each well can be heated separately
SPA 4EB
P/N 0164199
With tubular heating element
4 well
Max. container depth: 200 mm
Each well can be heated separately
SPA 2EB FH
P/N 0164205
With foil heating for quick warming
2 well
Max. container depth: 200 mm
Each well can be heated separately